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Grass Fed Rib Eye on the Bone
750-900g. Serves 2-3.
This prime cut of grass fed beef combines the richness of marbling with the succulence of bone-in meat, creating a festive centerpiece that will delight your senses.
Our Rib Eye on the Bone is sourced from the finest cuts of beef, known for their exceptional marbling, tenderness, and robust flavor. With the bone left in, this cut exudes extra depth of flavor, while the marbling ensures every bite is juicy and packed with savory goodness. As you roast this delightful cut, your kitchen will be filled with the irresistible aroma of sizzling beef, heralding the promise of a memorable Christmas feast.
