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Dan Murphys Catalogues

Krondorf Winemakers Eden Valley Riesling
In 1847, the people of Krondorf began a wine industry that helped lay the foundation for what the Barossa is today. As custodians of this legacy, our winemakers craft modern expressions of signature Barossa varietals. Intense floral aromas and notes of bright, mouthwatering fruit give way to vibrant acidity and citrus flavours with mineral undertones.... More pricing options...
Skillogalee Clare Valley Riesling
Lush, almost tropical aromas of pineapple, bananas and melon - the palate exhibits steely minerally flavours without being overly acidic. An excellent advertisement for Clare Riesling.... More pricing options...
Squealing Pig Marlborough NZ Sauvignon Blanc
Squealing Pig Marlborough Sauvignon Blanc is brimming with tropical fruit flavours of pineapple, passionfruit and citrus. No further discount....
Grandin Méthode Traditionnelle Brut NV
Grandin Méthode Traditionnelle Brut is the perfect apertif style sparkling wine ideal for everyday drinking or entertaining. With a persistent and fine bead complimented by a soft and textured palate, Grandin also has notes of apple and pear to create a truly refreshing experience that without breaking the bank allows you to enjoy a sought after French sparkling moment. Santé!... More pricing options...
Barossa Valley Estate Shiraz
Spicy, rich black fruit with a high degree of elegance. Compact and confident, black cherry richness, sinewy frame and vibrant unforced rustic fruit.... More pricing options...
Crémant to Die For Crémant de Die Br...
Cremant To Die For is a playful take on Cremant de Die, an appellation for dry sparkling wines located halfway up the Rhone Valley on its Eastern side. Cremant To Die For is a blend of 85% Clairette Blanche, 10% Aligote, and 5% Muscat. It is made in traditional Champagne method, with a minimum of 12 months on lees. Pale gold in colour, with aromas of citrus and subtle almond meal. The mousse is soft and gentle on the palate, balanced with a subtle, fruity sweetness. A light, pleasant, easy-... More pricing options...
Oakridge Over The Shoulder Pinot Gris
Made by 5-star Halliday Winery Oakridge these Over the Shoulder wines offer excellent value for money. Dry, textural and crunchy with pristine pear flavours, this is a refreshing alternative to NZ Sauvignon Blanc.... More pricing options...
Black Grape Society Central Otago Pinot Noir
Central Otago is the world’s most southerly wine growing region. Its extreme temperatures (hot days and cool nights) help to produce Pinot Noirs of exceptional intensity. Black Grape Society Central Otago Pinot Noir is refined, delicate and full of character.... More pricing options...
Greasy Fingers Chardonnay
For your indulgence - an utterly moreish drop. made to be the perfect accompaniment to that greasy fingers moment.This classic chardonnay delivers full flavour that will match any burger, from the first to the last bite....
Petaluma B.C.P Adelaide Hills Buttery Chardonnay
B.C.P. by Petaluma is a buttery Chardonnay project showcasing different expressions of a buttery Chardonnay from various regions. The Adelaide Hills expression showcases the best expression with fruit sourced from the Adelaide Hills. Online & select stores.... More pricing options...
Old Fat Unicorn Buttery Chardonnay
A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of fresh stone fruit and creamy complexity. Dazzling not just to the eye but to every sense.... More pricing options...